Want to surprise your family with an authentic Irish recipe for St Patrick’s Day? Every year, I make this Irresistible Irish Soda Bread recipe and my kiddos love it! It is super easy to make and all the ingredients are found in most pantries so you don’t have to run to the store for special ingredients. Serve it with Green Eggs & Ham for a festive, kid friendly St. Paddy’s dinner!
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1/3 cup white sugar
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 egg, lightly beaten
- 2 cups buttermilk
- 1/4 cup butter, melted
Directions
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9×5 inch loaf pan.
- Combine flour, baking powder, sugar, salt and baking soda. Blend egg and buttermilk together, and add all at once to the flour mixture. Mix just until moistened. Stir in butter. Pour into prepared pan.
- Bake for 65 to 70 minutes, or until a toothpick inserted in the bread comes out clean. Cool on a wire rack. Wrap in foil for several hours, or overnight, for best flavor.
Thanks, All Recipes!
Tags: Recipes
