Perry’s Steakhouse & Grille is celebrating its 40th anniversary by offering its famous Pork Chop Friday lunch for only 79¢ to the first 100 guests, age 21 years and older, on a yet-to-be announced May date at each Perry’s Steakhouse location.
The exact date of #FlashbackFriday will only be announced on Perry’s social media channels and subscriber email list. Fans are encouraged to join Perry’s preferred guest list by visiting perryssteakhouse.com/join-email/ and follow Perry’s on Facebook, Twitter and Instagram to find out when the event will take place.
Perry’s is open for lunch on Fridays from 11 a.m. to 4 p.m. While the full lunch and dinner menus are also available during Friday lunch each week, Perry’s serves an average of 6,000 pork chops every Friday at lunch system-wide across its 15 steakhouse locations. Guests enjoy the lunch-cut portion of the famous chop with whipped potatoes and homemade applesauce for only $14.95 every Friday. The tableside carving presentation of the chop is reserved for Perry’s dinner service only.
*Patrons must be 21 and older to be eligible for the 79 cent Pork Chop Friday Lunch opportunity. This special offer is for dine-in only and available on a first come, first served basis. No reservations will be accepted earlier than 11:15 a.m. on the day of #FlashbackFriday lunch.
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